Liquid Line Cleaner

A proprietary blend of caustic cleaners with chelators and surfactants designed to wick into beverage lines and completely remove beer and beverage soils.

  • Use at a rate of ½ oz. per gallon of water, circulate for at least 5 minutes.
    Rinse with potable water.
  • Draw off rinse water until clear beverage appears, then draw off 16 ounces more and discard.
  • Use standard “taste test” to determine if beer tastes okay.
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